About Us / Basswood Valley Farm History:

Basswood Valley Farm is owned by a fourth-generation sustainable farmer who has been farming for 25 years and has spent his whole life on the farm. Basswood Valley is a 137-acre dairy, beef and poultry operation that started direct-marketing to consumers five years ago. Our produce is grown without chemicals or commercial fertilizer. All of our animals are grown on grass without antibiotics, growth hormones or animal by-products.\n\nOur produce is supplied to three stores, a medical center and two farmers’ markets. This is our second year of doing Community Supported Agriculture. We provide a Thanksgiving CSA—included is a pastured fee-range turkey and everything for dinner except the stuffing.\n\nWe also produce a meat CSA, including beef, chicken, turkey, pheasants, duck and goose combinations. We deliver to Stillwater, Minn., and the northeast Twin Cities metropolitan area. We are currently looking for drop-site locations. Please call or write for a brochure.