About Us / Moonshine History:

Reverend Bob Kittrell opened Moonshine’s Brew Pub in 2008 with several tasty new beers and an ongoing rotation of uniquely crafted malt beverages year ‘round. Creating and brewing primarily in the American tradition, Reverend Bob uses ingredients from the Midwest whenever possible such as the yeast, hops or Illinois corn for a possibly upcoming malt liquor. He makes each beer uniquely his own, drawing on his experience at some of the top microbreweries in the country.