GRILL PORTOBELLO MUSHROOM

GRILL PORTOBELLO MUSHROOM
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Cuisine: Any
Techniques: Any / None
Occasions: Any
Diet Types: Vegetarian
Prep Time: 0 hr 10 min
Cook Time: 0 hr 10 min
Yield: 3 Serving(s)
Main Ingredients: Vegetables
Tags: Any

Ingredients:

  • 3 portobello mushrooms
  • 1/4 cup canola oil
  • 3 tablespoons chopped onion
  • 4 cloves garlic, minced
  • 4 tablespoons balsamic vinegar

Directions:

  • 1.Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.
  • 2.In a small bowl, combine the oil, onion, garlic and vinegar. Pour mixture evenly over the mushroom caps and let stand for 1 hour.
  • 3.Grill over hot grill for 10 minutes. Serve immediately.
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